Bone Kettle is a family-run Southeast Asian kitchen and bar at 67 North Raymond Avenue in Old Pasadena. Its cooking draws on Indonesia, the Philippines, Malaysia and Singapore, with long-simmered bone broth a defining part of the restaurant’s identity.
The official site offers Friday lunch, Saturday and Sunday brunch, and daily dinner. Reservations are recommended. It lists a 20% dine-in service charge in place of expected tipping, so check the bill and current policy before adding a gratuity. Discuss allergies and dietary preferences with the team. Menus, online ordering, reservations and private-event information are available on its website.